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Taken 23-Jan-17
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Bill of Fare: Cheng's Kitchen

Owners Sonia and Ken Chan at Cheng's Kitchen in Pennington on Monday, January 23, 2017. Andrew Miller Andrew Miller/For The Times of Trenton <div class='inline-sidebar' style='border: 1px solid rgb(205, 200, 177); padding: 10px; line-height: 16px; width: 350 px; font-family: Verdana,Arial,sans-serif; margin-bottom: 10px; float: none; margin-left: 0px; font-size: 12px;'><big><strong> To purchase prints of this photo, visit <a href='http://timesoftrenton.zenfolio.com/p1051379943'>TimesofTrenton.zenfolio.com</a></strong></big></dIv>;
Canon EOS 6D, f/4 @ 50 mm, 1/160, ISO 1600, Flash

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Bill of Fare: Cheng's Kitchen