The Fulper Dairy Farm 6/21/2012: Times of Trenton photos

mdowling@njtimes.com (Times of Trenton photos) — Sun, 24 Jun 2012 04:09:12 GMT

]]>Father and son Bob and Rob Fulper and farm dog Jace at Fulper Farms in West Amwell on Thursday, June 21, 2012. . In the past 10 years the farm has seen only a couple instances in which they were receiving a price that covered their costs of production. To stay in business, the farm is moving into the production of yogurt and cheese. Martin Griff / The Times of Trenton.
To purchase this and other photos, visit http://TimesofTrenton.zenfolio.com

mdowling@njtimes.com (Times of Trenton photos) — Sun, 24 Jun 2012 04:09:12 GMT

]]>Cornell University student Katie Brosnan is working at Fulper Farms in West Amwell This summer. Photo taken Thursday, June 21, 2012. . In the past 10 years the farm has seen only a couple instances in which they were receiving a price that covered their costs of production. To stay in business, the farm is moving into the production of yogurt and cheese. Martin Griff / The Times of Trenton.
To purchase this and other photos, visit http://TimesofTrenton.zenfolio.com

mdowling@njtimes.com (Times of Trenton photos) — Sun, 24 Jun 2012 04:09:12 GMT

mdowling@njtimes.com (Times of Trenton photos) — Sun, 24 Jun 2012 04:09:32 GMT

]]>Cows wait to be let into a milking parlor where they are milked 16, at a time twice a day at Fulper Farms in West Amwell on Thursday, June 21, 2012. . Bob Fulper installed the milking parlor in 1958 and it was one of the first in Jersey, Fulper said. Having the cows come to the stalls in the milking parlor is more efficient that moving the milking equipment to each cow's stall in a barn. In the past 10 years the farm has seen only a couple instances in which they were receiving a price that covered their costs of production. To stay in business, the farm is moving into the production of yogurt and cheese. Martin Griff / The Times of Trenton.
To purchase this and other photos, visit http://TimesofTrenton.zenfolio.com

mdowling@njtimes.com (Times of Trenton photos) — Sun, 24 Jun 2012 04:09:33 GMT

]]>Bob Fulper with calves that are used in a summer camp program at Fulper Farms in West Amwell. Photo taken on Thursday, June 21, 2012. . In the past 10 years the farm has seen only a couple instances in which they were receiving a price that covered their costs of production. To stay in business, the farm is moving into the production of yogurt and cheese. Martin Griff / The Times of Trenton.
To purchase this and other photos, visit http://TimesofTrenton.zenfolio.com

mdowling@njtimes.com (Times of Trenton photos) — Sun, 24 Jun 2012 04:09:36 GMT

mdowling@njtimes.com (Times of Trenton photos) — Sun, 24 Jun 2012 04:09:52 GMT

]]>Farm dog Jace in foreground with solar panels used to supply electric at Fulper Farms in West Amwell on Thursday, June 21, 2012. . In the past 10 years the farm has seen only a couple instances in which they were receiving a price that covered their costs of production. To stay in business, the farm is moving into the production of yogurt and cheese. Martin Griff / The Times of Trenton.
To purchase this and other photos, visit http://TimesofTrenton.zenfolio.com

mdowling@njtimes.com (Times of Trenton photos) — Sun, 24 Jun 2012 04:09:52 GMT

]]>A calf that will be used in a summer camp program at Fulper Farms in West Amwell. Photo taken on Thursday, June 21, 2012. . In the past 10 years the farm has seen only a couple instances in which they were receiving a price that covered their costs of production. To stay in business, the farm is moving into the production of yogurt and cheese. Martin Griff / The Times of Trenton.
To purchase this and other photos, visit http://TimesofTrenton.zenfolio.com

mdowling@njtimes.com (Times of Trenton photos) — Sun, 24 Jun 2012 04:09:56 GMT

mdowling@njtimes.com (Times of Trenton photos) — Sun, 24 Jun 2012 04:10:08 GMT

]]>Rob Fulper walks though his milking parlor where cows are milked 16 at a time twice a day at Fulper Farms in West Amwell on Thursday, June 21, 2012. . Rob's father Bob Fulper installed the milking parlor in 1958 and it was one of the first in Jersey, Bob Fulper said. Having the cows come to the stalls in the milking parlor is more efficient that moving the milking equipment to each cow's stall in a barn. Because the parlor is on two levels it means no bending for those milking the cows. In the past 10 years the farm has seen only a couple instances in which they were receiving a price that covered their costs of production. To stay in business, the farm is moving into the production of yogurt and cheese. Martin Griff / The Times of Trenton.
To purchase this and other photos, visit http://TimesofTrenton.zenfolio.com

mdowling@njtimes.com (Times of Trenton photos) — Sun, 24 Jun 2012 04:10:17 GMT

]]>Cows enter a milking parlor where they are milked 16 at a time, twice a day at Fulper Farms in West Amwell on Thursday, June 21, 2012. . Bob Fulper installed the milking parlor in 1958 and it was one of the first in Jersey, Fulper said. Having the cows come to the stalls in the milking parlor is more efficient that moving the milking equipment to each cow's stall in a barn. Because the parlor is on two levels it means no bending for those milking the cows. In the past 10 years the farm has seen only a couple instances in which they were receiving a price that covered their costs of production. To stay in business, the farm is moving into the production of yogurt and cheese. Martin Griff / The Times of Trenton.
To purchase this and other photos, visit http://TimesofTrenton.zenfolio.com

mdowling@njtimes.com (Times of Trenton photos) — Sun, 24 Jun 2012 04:10:21 GMT

]]>Rob Fulper watches as cows enter a milking parlor where they are milked 16 at a time, twice a day at Fulper Farms in West Amwell on Thursday, June 21, 2012. . Robs father Bob Fulper installed the milking parlor in 1958 and it was one of the first in Jersey, Bob Fulper said. Having the cows come to the stalls in the milking parlor is more efficient that moving the milking equipment to each cow's stall in a barn. Because the parlor is on two levels it means no bending for those milking the cows. In the past 10 years the farm has seen only a couple instances in which they were receiving a price that covered their costs of production. To stay in business, the farm is moving into the production of yogurt and cheese. Martin Griff / The Times of Trenton.
To purchase this and other photos, visit http://TimesofTrenton.zenfolio.com

mdowling@njtimes.com (Times of Trenton photos) — Sun, 24 Jun 2012 04:10:30 GMT

]]>Father and son Bob and Rob Fulper in their milking parlor where cows are milked 16 at a time, twice a day at Fulper Farms in West Amwell on Thursday, June 21, 2012. . Bob Fulper installed the milking parlor in 1958 and it was one of the first in Jersey, Bob Fulper said. Having the cows come to the stalls in the milking parlor is more efficient that moving the milking equipment to each cow's stall in a barn. Because the parlor is on two levels it means no bending for those milking the cows. In the past 10 years the farm has seen only a couple instances in which they were receiving a price that covered their costs of production. To stay in business, the farm is moving into the production of yogurt and cheese. Martin Griff / The Times of Trenton.
To purchase this and other photos, visit http://TimesofTrenton.zenfolio.com

mdowling@njtimes.com (Times of Trenton photos) — Sun, 24 Jun 2012 04:10:36 GMT

]]>Rob Fulper works in his milking parlor where cows are milked 16 at a time, twice a day at Fulper Farms in West Amwell on Thursday, June 21, 2012. as Cornell University student Katie Brosnan looks on. Each cow's teat is wiped down with a sanitizing liquid before the milking machine is attached. Rob's father Bob Fulper installed the milking parlor in 1958 and it was one of the first in Jersey, Bob Fulper said. Having the cows come to the stalls in the milking parlor is more efficient that moving the milking equipment to each cow's stall in a barn. Because the parlor is on two levels it means no bending for those milking the cows. In the past 10 years the farm has seen only a couple instances in which they were receiving a price that covered their costs of production. To stay in business, the farm is moving into the production of yogurt and cheese. Martin Griff / The Times of Trenton.
To purchase this and other photos, visit http://TimesofTrenton.zenfolio.com

mdowling@njtimes.com (Times of Trenton photos) — Sun, 24 Jun 2012 04:10:47 GMT

]]>Rob Fulper checks to see how a cow is milking in his milking parlor where cows are milked 16 at a time, twice a day at Fulper Farms in West Amwell on Thursday, June 21, 2012. Each cow's teat is wiped down with a sanitizing liquid before the milking machine is attached. Rob's father Bob Fulper installed the milking parlor in 1958 and it was one of the first in Jersey, Bob Fulper said. Having the cows come to the stalls in the milking parlor is more efficient that moving the milking equipment to each cow's stall in a barn. Because the parlor is on two levels it means no bending for those milking the cows. In the past 10 years the farm has seen only a couple instances in which they were receiving a price that covered their costs of production. To stay in business, the farm is moving into the production of yogurt and cheese. Martin Griff / The Times of Trenton.
To purchase this and other photos, visit http://TimesofTrenton.zenfolio.com

mdowling@njtimes.com (Times of Trenton photos) — Sun, 24 Jun 2012 04:10:55 GMT